. J. O. Odewade and . L. O. Odewade, “EVALUATION OF ANTIBACTERIAL AND ANTIOXIDANT PROPERTIES OF LEAF EXTRACT OF CHRYSOPHYLLUM ALBIDUM AGAINST SELECTED ENTERIC BACTERIAL PATHOGENS”, FJS, vol. 7, no. 2, pp. 131–140, Apr. 2023, doi: 10.33003/fjs-2023-0702-1721.