PHYTOCHEMICAL ANALYSIS AND EVALUATION OF ANTIBACTERIAL ACTIVITY OF TOKAR SHA AGAINST ENTERIC BACTERIA. FUDMA JOURNAL OF SCIENCES, [S. l.], v. 5, n. 1, p. 436–444, 2021. DOI: 10.33003/fjs-2021-0501-588. Disponível em: http://www.fjsadmin.fudutsinma.edu.ng/index.php/fjs/article/view/588. Acesso em: 11 sep. 2025.